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Shiki Japanese
(Restaurants - Japanese)
4 W Roy St, Seattle  98119 • 206-281-1352
Distance: ~1.59 mi from The Fairmont Olympic Hotel, Seattle
Description: QUEEN ANNE. Chef Ken Yamamoto is the only chef in the state of Washington licensed to sell fugu, the potentially deadly (if not prepared correctly) Japanese blowfish. Whether you opt for this rare delicacy or one of the other carefully created entrees, you're assured of Ken's masterful hand in the exquisite textures and flavors on your plate. Choose from appetizers like kaki fry (deep-fried oysters) or gyoza, and main dishes like black cod with tempura, eel donburi, and salmon teriyaki. Shiki's sushi has a loyal following; sample toro nigiri, made with fatty tuna, or a crunchy shrimp tempura roll.
Hours:
Lunch  Tue-Fri 11:30am-2pm 
Dinner  Tue-Sat 5:30pm-9:30pm; Sun 5pm-9:30pm 
Pricing: Average Main Course Price: $20.00
Payment Methods: Visa,  Master Card,  American Express
 
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More Details
Alcohol Served
Beer
Wine
Ambiance
Casual
Cozy
Cuisine
Asian
Japanese
Dress
Business Casual
Casual
Features
Counter Seating
Non-Smoking
Take Out
Meals
Dinner
Lunch
Parking
Nearby
Reservations
Recommended / Suggested
Type
Sushi