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Brontë |
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(Restaurants - Canadian)
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1800, rue Sherbrooke ouest Méridien Versailles Hotel, Montréal H3H 1E4 • 514-934-1801 |
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Distance:
~1.250 km from Fairmont The Queen Elizabeth |
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Description:
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Young chef-owner Joe Mercuri, former sous chef at Cube, has made a name for himself over the past few years. At the fashionable Brontë, he creates complex flavors and textures using market fresh ingredients in dishes such as sweetbread with shrimp, chorizo, pumpkin seeds and a shellfish emulsion, or guinea fowl with seared foie gras, red quinoa, dried cranberries, hazelnuts and cippolini onions. Desserts are just as complex and rewarding. Try the seven-course tasting menu for a solid overview of the chef's talents. |
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Hours:
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Pricing:
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Average Main Course Price: $33.00
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Payment Methods: |
Visa, Master Card, American Express |
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Reader Reviews |
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There are currently no reviews for Brontë.
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More Details
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Alcohol Served
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| Beer |
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| Liquor |
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| Wine |
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Ambiance
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| Elegant |
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| Sleek |
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Cuisine
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| Canadian |
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| Continental |
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Dress
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| Business |
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| Business Casual |
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| Trendy / Stylish |
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Features
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| Bar / Lounge |
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| Bar Dining |
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| Parties / Private Rooms |
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Meals
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| Dinner |
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| Lunch |
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Menu Type
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| Tasting Menu |
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Reservations
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