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Description:
A unique interior of leopard prints and earth tones immediately catches your eye when you step inside Clio. The menu also calls for attention, as you'll see with one bite. Start out with one of Clio's signature items – Jerusalem artichoke soup – and then try lobster, caramelized swordfish, or venison. The wine list is extensive and includes red, white, and sparkling vintages. The chef also offers a much-recommended tasting menu nightly; $135 for 12 courses.
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