| |
Description:
Open since 1959, this down-home eatery is right in the middle of Mesquite, just a short drive from Dallas. Locals know it's one of the best choices for hickory-smoked pork and tempting side dishes, but you need to stop by and see for yourself. Come early, take-out orders and eat-ins jam this place on a regular basis! Casual attire; reservations not accepted.
|