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Description:
Morton's enjoys a convenient location near many of Scottsdale's most popular attractions. Excellent service and an inviting, sophisticated atmosphere are standard, along with a pleasant, well-attended lounge. In the restaurant, the menu is presented tableside, and appetizers range from Cockenoe oysters on the half shell to a fresh lump crabmeat cocktail. Entrees include steaks like double filet mignon, New York strip, and Tenderloin Bruchette. Lobster, veal, and chicken are also available. Desserts include fresh raspberries in Sabayon sauce, crème caramel, and Godiva hot chocolate cake. Business casual attire. Reservations recommended.
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