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Description:
This little eatery is way off the beaten path, but well worth finding. The menu stretches to some 80 items, and once you figure out where it is, you may want to come back repeatedly just to sample everything, from panang chicken curry to drunken shrimp. Curry, citrus, basil, and the heat of chiles are the hallmark flavors of Thai cuisine, and Bua Thai uses them quite well. Combinations of spices, herbs and coconut milk pair beautifully with noodles, vibrant fresh vegetables and tender pieces of meat – you will leave feeling more than satisfied!
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