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Description:
This long-lived Jewish deli has been feeding Montréal well for over 50 years. Family-owned, the small place pulls in a wide variety of dedicated locals, who come for the terrific breakfast fare, including bagels, omelets (try the spinach!), sweets, and even chopped liver. Weekends, especially Sundays, are often crowded, but if you're prepared for the wait, you're in for some terrific food. And with years of experience, the staff is attentive and efficient, ensuring that all goes smoothly.
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