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Description:
Consistently voted one of Toronto's favorite places for seafood, Mediterra takes you straight to the Greek islands, with sunny yellow walls, terra cotta tiles, an evocative fishing village mural and ocean-blue table linens. The food is equally bright, in both flavor and presentation. Fresh herbs and flavored virgin olive oil, along with a deft hand at the grill, highlight the flavors of fresh scallops, halibut, snapper, lobster, calamari and shrimp. For the person in your group who avoids seafood, there are a few vegetarian, beef and chicken dishes, as well.
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