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Description:
Intimate, romantic, and adorned with Renaissance artwork, Assaggio brings you the best of Italy without your ever having to leave Seattle! Owned and managed by Mauro Golmarvi, the restaurant guarantees diners the best Italian fare. The menu offers a range of pasta, chicken, veal, and seafood entrees, but must-try dishes include pappardella bosciaola (pasta flavored with mushrooms, Marsala, and Barolo wine) and agnello osso buco, the traditional favorite made with lamb instead of veal. Marco's frequent trips to Italy also ensure that a wealth of Italian wines are available to complement any dish.
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