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Description:
This bright, funky eatery dishes up hearty portions of European-inspired fare, from focaccia sandwiches (with roma tomatoes and eggplant, ham and cheese, and more) to soups and salads with international flair. The menu includes many vegetarian selections as well. If you're around for breakfast, indulge in their flatbread sandwiches, which boast perfectly cooked eggs, Black Forest ham, and Tillamook cheddar. The eponymous Jacobi sisters are not only welcoming and friendly, but they're expert cooks to boot!
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