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Description:
Bask in the sun and scope out the foot traffic as you lounge al fresco at casual, affordable Spris. Impossibly thin-crusted pizzas baked in a wood-burning oven are the draw, topped with broccoli, capers, marinated eggplant, calamari, artichoke hearts, prosciutto, mozzarella and sausage. Calzones and panini are reliably hearty as well. Although creative salads appeal to vigilant figure-watchers, the tiramisu is worthy of a little diet digression.
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