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Description:
Just picture it: As the sun sets on the horizon, you're gifted with a delicate lei and led to a table alongside the ocean. While candles are lit, you feast on foods from Hawaii, Tahiti, Samoa, and Tonga; each course is accompanied by dances and music characteristic of these nations. Glorious costumes set the scene, and soft breezes blow along the water. You sample grilled fish, roast pork, seaweed salad, and a host of other Polynesian dishes, tracing a culinary and cultural journey through the South Pacific. It's a tribute to the people who settled these islands and a perfect way to experience Hawaii. Outdoors, close to nature. It's a don't-miss occasion.
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