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Dakota's Steakhouse |
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(Restaurants - Seafood) |
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600 N Akard St, Dallas 75201 214-740-4001
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Distance:
~544 ft * |
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Description:
DOWNTOWN. Tender, juicy, dry-aged cuts such as the bone-in filet, Kansas City cut and porterhouse have made this elegant steakhouse legendary. Rounding out the exceptional steak offerings are small and large plates of seafood, pork and chicken. Much of the international wine list is available by the glass, half bottle and full bottle. Extremely popular is the subterranean patio with its enchanting waterfall, outdoor bar, fire pit and gas heaters. |
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The Palm |
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(Restaurants - Seafood) |
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701 Ross Ave, Dallas 75202 214-698-0470
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Distance:
~0.38 mi * |
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Description:
DOWNTOWN. The legend lives on in Dallas's version of the famous New York Palm Restaurant. This family-run Italian steakhouse prepares generous portions of tender USDA Prime aged steak, jumbo Nova Scotia lobster, and traditional Italian fare. Menu items like veal marsala, veal piccata, New York strip, and prime rib of beef are all worthy options. Favored by business executives and players from the Mavericks and Cowboys, The Palm offers a casual yet refined atmosphere. The decor is unique: walls adorned with hundreds of caricatures of the rich, famous, and well-loved who've patronized the restaurant over the years. |
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S&D Oyster Company |
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(Restaurants - Seafood) |
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2701 McKinney Ave, Dallas 75204 214-880-0111
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Distance:
~0.83 mi * |
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Description:
UPTOWN. This New Orleans-style restaurant, with its sea shack-inspired dining room, has kept Uptown well fed since 1976, thanks to savory po' boys, barbecued shrimp, and gumbo. Of course, oysters are the joint's specialty, and they're prepared just about any way imaginable – steamed, raw, fried, etc. What's more, tasty, downhome sides like coleslaw and hush puppies are themselves worth a visit. Casual and always ready to accommodate families, S&D gets particularly busy on weekends. |
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Nick & Sam's |
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(Restaurants - Seafood) |
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3008 Maple Ave, Dallas 75201 214-871-7444
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Distance:
~0.94 mi * |
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Description:
UPTOWN. The menu at this family-run steakhouse in Dallas, TX beckons with Prime aged beef and fresh fish. All-time favorites here include porterhouse and cowboy steaks and classic lobster tail with drawn butter. The engaging interior features arched ceilings, murals and an open kitchen that's abuzz with activity. A pianist also entertains, enhancing the elegant setting. A raw bar and an extensive wine list featuring over 450 wines (with appointed flight tastings) add to the draw. |
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Steel Restaurant and Lounge |
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(Restaurants - Seafood) |
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3180 Welborn St, Dallas 75219 214-219-9908
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Distance:
~1.63 mi * |
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Description:
OAK LAWN. Dress to impress when visiting this Zen-inspired restaurant in the Centrum Complex. Smooth mahogany walls, dark cherry floors, dramatic lighting and a sleek, black bar give the place a contemporary attitude that sets it apart from the area's other sushi places. Premium wine and sake lead the libations; meanwhile, the kitchen never fails to impress with offerings of nigiri, maki, vegetable claypot, Australian lobster tail, Mandarin orange shrimp, and marinated Korean beef. Adding to the über-cool vibe is the house music, which bears a distinct Euro sound. |
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Daddy Jack's |
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(Restaurants - Seafood) |
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1916 Greenville Ave, Dallas 75206 214-826-4910
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Distance:
~2.66 mi * |
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Description:
GREENVILLE AVENUE. Lobster Madness specials, stuffed shrimp and -- without question -- the best lobster bisque in Dallas set this seafood restaurant's impressive menu apart. All of the dishes at Daddy Jack's come from Jack's family recipes and are prepared with like care. There are even steaks and vegetable pasta dishes for the "landlubbers." So, settle in at this casual, family-friendly seafood place where the staff is jovial and the atmosphere is festive. |
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User Rating: 8.75
/ 10 |
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Teppo |
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(Restaurants - Seafood) |
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2014 Greenville Ave, Dallas 75206 214-826-8989
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Distance:
~2.71 mi * |
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Description:
GREENVILLE AVENUE. Teppo attracts a bevy of hip young patrons excited about feasting on fresh sushi and sashimi. Menu favorites include the yakitori and a large selection of rolls, tempura and noodle dishes. The duck breast kushiyaki and the ginger and yam ice cream are must-tries. A select wine list, sake and beer complete the bar options. The decor is unpretentious, marked by light-colored woods, polished stone and an outdoor, bamboo-shaded patio. |
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Dodie's Seafood Cafe |
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(Restaurants - Seafood) |
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2129 Greenville Ave, Dallas 75206 214-821-8890
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Distance:
~2.78 mi * |
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Description:
GREENVILLE AVENUE. When the Cajun food cravings strike, head to Dodie's in Dallas. This family-run seafood restaurant's appeal is universal among the locals, who love to sit on the patio, people-watch and dig into spicy Cajun treats. Be sure to try the Cajun tamales (crabmeat-stuffed jalapenos), jambalaya and Dodie's famous "swamp fries," which come smothered in gravy and cheese. Non-seafood eaters, take heart -- Dodie's has roast beef po' boys, blackened chicken, and red beans and rice. |
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User Rating: 5.75
/ 10 |
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Café Pacific |
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(Restaurants - Seafood) |
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24 Highland Park Village, Dallas 75205 214-526-1170
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Distance:
~3.43 mi * |
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Description:
HIGHLAND PARK. Fresh, excellently prepared cuisine is served by a white-jacketed waitstaff at this Highland Park treasure. The menu options range from grilled seafood accompanied by tasty dips to more substantial items like goat cheese-stuffed rack of lamb. The chef's signature creation, fried shredded sweet potatoes, is complimentary and delivered at the start of every meal. Pecan Bowl, the signature dessert, perfectly ends any meal. Excellent wines at reasonable prices are an added bonus. The interior is stately with black and white marble floors and vintage-style café curtains. |
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User Rating: 10
/ 10 |
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La Calle Doce |
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(Restaurants - Seafood) |
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415 W 12th St, Dallas 75208 214-941-4304
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Distance:
~3.44 mi * |
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Description:
BISHOP ARTS DISTRICT. This Mexican eatery distinguishes itself with a focus on tasty seafood dishes that defy your expectations of south-of-the-border fare. Start with a ceviche that locals claim is the city's best – whitefish, chopped shrimp, tomatoes, onions, cilantro, and a lime marinade make for a flavorful appetizer. Pan-fried tilapia with sauteed peppers, crispy fish tacos, oversized chicken flautas, enchiladas verdes, and a hearty fish soup (a cup of which is customarily served with entrees) represent the rest of the menu. |
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* All distances are
approximate "straight-line" distances.
See Directions for actual "travel distances."
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