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The Fairmont Hamilton Princess |
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10Best Local Specialty |
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Black Horse Tavern |
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(Restaurants - Local Specialty) |
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101 St. David's Rd, St. David's Island DD BX • 441-297-1991
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Description:
ST GEORGE'S PARISH. This intimate, homey restaurant is a favorite with locals who come to escape the bustle of Hamilton. Enjoy the view of Smith's Sound as you dine on the glassed-in porch, or sit outside to be closer to the water. Seafood is a specialty. Conch stew, stuffed lobster, Bermuda fish chowder, shark hash and curried mussels are all excellent. If your taste runs more toward meat-and-potatoes, the chef grills fabulous steaks, and there are chicken-and-chips and burgers as well. If you're feeling adventurous, experience the Bermuda Triangle – pineapple juice, orange juice, black rum, and Bermuda gold liqueur. |
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Freeport Seafood Restaurant & Bar |
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(Restaurants - Local Specialty) |
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1 Freeport Rd Royal Naval Dockyard MA 01 • 441-234-1692
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Description:
SANDYS PARISH. This intimate bar and restaurant serves everything with friendly island flair. Sit on the patio and enjoy the view of the historic dockyard. Try a pasta or curry dish from the creative menu, or sample some of the freshest seafood on the island. Before, during or after your meal, be sure to try the house drink – fresh mango juice! You can savor a glass with or without a splash of something stronger. |
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Lobster Pot & Boathouse Bar |
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(Restaurants - Local Specialty) |
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6 Bermudiana Rd, Hamilton HM 08 • 441-292-6898
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Description:
PEMBROKE PARISH. This restaurant has been a Hamilton favorite for almost 30 years. The house specialty is lobster; Caribbean and Maine varieties are both available and can be cooked four ways. Fish platters come heaped with hogfish, wahoo, tuna or rockfish, and they're cooked to your specification, either in lemon-butter or grilled amandine. Bermuda fish chowder, fortified with a generous dose of black rum, has a huge following on the island. |
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User Rating: 8
/ 10 |
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Oceans Club |
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(Restaurants - Local Specialty) |
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S Shore Rd Fairmont Southampton SN 02 • 441-238-8000 • 441-238-2555
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Description:
SOUTHAMPTON PARISH. Even if the seafood weren't so delicious, dining here would be worth it for the view alone. The restaurant's large windows look out over a pink sand beach where you can watch the sun set. Fresh fish dominates the menu; possible options include shark, barracuda, tuna or mahi mahi. All may be ordered broiled or sautéed in butter. For dessert, feast on banana fritters with Bermudian black-rum sauce. |
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User Rating: 9
/ 10 |
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Port O' Call |
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(Restaurants - Local Specialty) |
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87 Front St, Hamilton HM 11 • 441-295-5373
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Description:
PEMBROKE PARISH. This dining room's sea-faring theme, complete with cedar and brass trim, reminds you of an old steamship's interior. The menu is primarily seafood and changes every two weeks to reflect the freshest catch. Curried lobster, blackened scallops and yellow fin tuna with salsa are among the available entrees. Expertly cooked steaks appeal to land lubbers. The dessert menu includes several decadent parfaits. |
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User Rating: 7.5
/ 10 |
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Red Carpet Bar & Restaurant |
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(Restaurants - Local Specialty) |
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37 Reid St Armoury Bldg, Hamilton HM 12 • 441-295-6774
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Description:
PEMBROKE PARISH. During lunchtime you're sure to spot many Bank of Butterfield employees at this popular spot – the bank is right across the road. Cold meat platters, pan-fried wahoo and Mussels Red Carpet are all tasty ways to recharge for an afternoon of sightseeing or shopping. Most of the dishes have an Italian or Mediterranean influence. |
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* All distances are
approximate "straight-line" distances.
See Directions for actual "travel distances."
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