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10Best Italian
Ascots
(Restaurants - Italian)
24 Rosemount Ave Royal Palms Hotel, Hamilton  HM 06 • 441-295-9644
        Description: PEMBROKE PARISH. Ascot's has received international kudos for its innovative food served by an attentive waitstaff in a fine old 19th century home. The antiques, Queen Anne chairs and beautiful gardens (where you may dine under the stars) give the restaurant the feel of an old English estate. The menu is a fusion of Mediterranean and Continental influences that takes advantage of Bermuda's abundant fresh seafood. Try the blackened mahi mahi served with tomato, pineapple and lemon compote or an excellent grilled sirloin topped with port glaze and resting on a bed of roasted thyme polenta. Vegetarians will enjoy the mushrooms Diane – grilled Portobello mushrooms with spinach and cheese on a bed of grilled vegetables. Save room for dessert – the seasonal berries with Frangelico and chocolate ice cream are heavenly.
        User Rating: 7.6666 / 10
       

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La Trattoria
(Restaurants - Italian)
22 Washington Ln Washington Mall, Hamilton  HM 11 • 441-292-7059 • 441-295-1877
        Description: PEMBROKE PARISH. This casual eatery is perfect for fun family dining. The menu sports 14 kinds of pizza, as well as traditional favorites such as lasagna, angel hair with shrimp and sun-dried tomatoes and veal Parmesan. Fresh fish filets are served in a red sauce with garlic, wine, olives and Italian herbs, and the sirloin steak comes in a sauce of onions, mushrooms and wine. Rich homemade gelato makes for a sinful dessert.
        User Rating: 8 / 10
       

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Lido
(Restaurants - Italian)
S Shore Rd Elbow Beach Hotel  PG 04 • 441-236-9884 • 441-236-3535
        Description: PAGET PARISH. Eat indoors or outdoors at this ocean-side restaurant and you'll be able to see the stars – the dining room has a glass ceiling. The seasonal menu constantly changes, but the specialty pastas are always superb. Try lobster ravioli or spinach and potato gnocchi in a sauce of cheese and Italian sausage. Veal in port wine, grilled rockfish and roasted chicken with rosemary giblet gravy are also staples. If you're feeling adventurous, try one of the chef's casseroles – the ingredients depend on what was fresh that day.
       

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Portofino
(Restaurants - Italian)
20 Bermudiana Rd, Hamilton  HM 11 • 441-295-6090 • 441-292-2375
        Description: PEMBROKE PARISH. The friendly, relaxed ambiance of this Northern Italian trattoria will make you feel right at home. Start your meal with traditional minestrone soup. All of the pastas are freshly made – terrific choices include lasagna, ravioli and cannelloni. Veal parmigiana and chicken cacciatore are sure to please meat lovers. With 18 varieties of pizza on the menu, there is something for everyone.
        User Rating: 8.75 / 10
       

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Primavera Ristorante
(Restaurants - Italian)
69 Pitts Bay Rd, Hamilton  HM 08 • 441-295-2167
        Description: PEMBROKE PARISH. The spot-on service and many favorite dishes make this restaurant a crowd pleaser. Sicilian, Sardinian and Roman cuisines are all represented. Try cold seafood salad with a Caesar side salad. Or sample the tortellini primavera, sautéed veal or chicken cacciatore. Especially delicious are baked clams in marinara sauce. After your meal, sip an espresso or cappuccino.
       

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Rustico
(Restaurants - Italian)
8 N Shore Rd, Flatts Village  FL 08 • 441-295-5212
        Description: HAMILTON PARISH. Rustico's owner also runs the successful Ristorante Primavera, and while Rustico is more casual, the food is every bit as good. The menu covers most of the Italian / Mediterranean bases – salads, pastas, pizzas, grilled meat and seafood – everything fresh and tasty. Located near the Aquarium, this is ideal for a family meal.
       

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Tio Pepe
(Restaurants - Italian)
117 South Rd • 441-238-1897 • 441-238-0572
        Description: SOUTHAMPTON PARISH. Located right across the street from Horseshoe Bay, Tio Pepe is a great place to grab lunch or dinner if you're visiting the beach. The casual, family-friendly spot has traditional décor with Chainti bottles and strands of garlic dangling from the ceiling, and red and white check tablecloths. The menu is primarily Italian, with a handful of Spanish dishes. Pastas are good, and include unusual choices like black linguine with salmon cream sauce, and lobster ravioli. Thin crust pizzas are quite tasty, but bigger appetites can choose a steak or veal dish as well. In the winter, you may want to try the specialty of the house – Spanish style roast suckling pig.
       

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  See Directions for actual "travel distances."