 |
 |
More near
The Fairmont Southampton |
 |
 |
 |
 |
|
|
 |
|
10Best Continental |
 |
 |
|
Wickets |
|
(Restaurants - Continental) |
|
101 S Shore Rd, Fairmont Southampton SN 02 441-238-8000
|
|
Distance:
~2 m * |
|
|
 |
| |
Description:
SOUTHAMPTON PARISH. This charming bistro, located on the lower level of the Fairmont Southampton, features a children's menu, making dining here a family affair. The health-conscious diner will appreciate the Lifestyle Cuisine Plus menu, which features nutritious options for those with special dietary requirements. |
| |
|
|
 |
|
Waterlot Inn |
|
(Restaurants - Continental) |
|
101 S Shore Rd, Fairmont Southampton 441-238-8000 866-540-4497
|
|
Distance:
~21 m * |
|
|
 |
| |
Description:
SOUTHAMPTON PARISH. This waterside restaurant and inn has hosted luminaries such as Mark Twain, James Thurber, Eleanor Roosevelt and Eugene O'Neill. Exposed wood, welcoming easy chairs and nautical decorations provide an ambiance of casual elegance. For dinner try Maine lobster with porcini risotto, Chateaubriand for two or sage-seasoned veal chops. A wonderful selection of grilled Mediterranean vegetables is available if a light supper is all you require. To end your meal with a dramatic flourish, save room for strawberries Romanoff flamed with Grand Marnier and served with peppercorns over vanilla ice cream. |
 |
| |
User Rating: 9
/ 10 |
| |
|
|
 |
|
Griffin's Bistro |
|
(Restaurants - Continental) |
|
6 Rose Hill, St. George's Club GE 05 441-297-4235 441-297-1200
|
|
Distance:
~4.116 km * |
|
|
 |
| |
Description:
ST GEORGE'S PARISH. Griffin's is a fine option for dining in St. George's Parish, offering a comfortably stylish ambience and surprisingly good food. The menu is mostly Continental cuisine, with traditional favorites such as Oysters Rockefeller, Clams Casino, crab stuffed mushrooms, Steak Diane, veal chops, and grilled Atlantic salmon topped with crab and champagne buerre blanc. The lunchtime pub menu is comprised of tasty pub favorites like burgers, wings and pizza. |
| |
|
|
 |
|
Fourways Inn Restaurant |
|
(Restaurants - Continental) |
|
1 Middle Rd, Fourways Inn, Paget PG BX 441-236-6517 800-962-7654
|
|
Distance:
~5.025 km * |
|
|
 |
| |
Description:
PAGET PARISH. This elegant Continental restaurant is located in a historic Georgian home. The creative cuisine is based around the freshest local ingredients. The house specialty is thin-sliced veal served with a tangy citrus sauce. Another favorite is charcoal-broiled tuna with scallions, sun-dried tomatoes and peppers. Vegetarians can dine quite well here, too. One of the best wine cellars on the island offers vintages to complement every meal. |
 |
| |
User Rating: 10
/ 10 |
| |
|
|
 |
|
Port O' Call |
|
(Restaurants - Continental) |
|
87 Front St, Hamilton HM 11 441-295-5373
|
|
Distance:
~6.052 km * |
|
|
 |
| |
Description:
PEMBROKE PARISH. This dining room's sea-faring theme, complete with cedar and brass trim, reminds you of an old steamship's interior. The menu is primarily seafood and changes every two weeks to reflect the freshest catch. Curried lobster, blackened scallops and yellow fin tuna with salsa are among the available entrees. Expertly cooked steaks appeal to land lubbers. The dessert menu includes several decadent parfaits. |
 |
| |
User Rating: 7.5
/ 10 |
| |
|
|
 |
|
Ocean Club |
|
(Restaurants - Continental) |
|
101 S Shore Rd, Fairmont Southampton, Southampton SN 02 441-238-8000
|
|
Distance:
~6.290 km * |
|
|
 |
| |
Description:
SOUTHAMPTON PARISH. Even if the seafood weren't so delicious, dining here would be worth it for the view alone. The restaurant's large windows look out over a pink sand beach where you can watch the sun set. Fresh fish dominates the menu; possible options include shark, barracuda, tuna or mahi mahi. All may be ordered broiled or sautéed in butter. For dessert, feast on banana fritters with Bermudian black-rum sauce. |
 |
| |
User Rating: 9
/ 10 |
| |
|
|
 |
|
Harbourfront |
|
(Restaurants - Continental) |
|
40 Crow Ln, Pembroke HM 19 441-295-4207
|
|
Distance:
~6.817 km * |
|
|
 |
| |
Description:
PEMBROKE PARISH. In the mood for sushi? Here you can sit on the covered balcony and munch fresh sashimi, nigiri and temaki while watching the bustling crowds below. There is also an extensive selection of meat, pasta and seafood dishes such as grilled swordfish with curry, lobster ravioli, veal with bacon and chicken Oriental. |
| |
|
|
 |
|
Tamarisk |
|
(Restaurants - Continental) |
|
30 Kings Point Rd, Cambridge Beaches Resort, Somerset 441-234-0331
|
|
Distance:
~7.202 km * |
|
|
 |
| |
Description:
SANDYS PARISH. Bermuda's vacation cottage colonies are unique to the island. The award-winning Tamarisk is located at the Cambridge Beaches colony, and it's a destination in and of itself. Widely regarded as one of the best restaurants in Bermuda, it's an elegant retreat that's popular for romantic tête-à-tête's. The menu features plenty of seafood, fresh local vegetables and herbs grown on the property. You might start with watermelon salad with goat cheese, asparagus and pumpkin seeds, or black grouper carpaccio. Main course options have included tandoori-marinated rack of lamb, grilled Bermudian snapper, and veal ravioli with wild mushroom sauce. Desserts are fantastic! |
| |
|
|
 |
|
Tom Moore's Tavern |
|
(Restaurants - Continental) |
|
Walsingham Bay CR 04 441-293-8020
|
|
Distance:
~9.961 km * |
|
|
 |
| |
Description:
HAMILTON PARISH. This is Bermuda's oldest restaurant, located in an historic home built in 1652. Your evening will be one of elegance, and you'll dine surrounded by English silver, Luxembourg china and German crystal. Try the chef's specialty – quail stuffed with goose liver, mushrooms and truffles then baked in puff pastry. Zesty jambalaya and sweetbreads in basil-cream sauce are also excellent. |
 |
| |
User Rating: 9.75
/ 10 |
| |
|
|
 |
|
Lobster Pot & Boathouse Bar |
|
(Restaurants - Continental) |
|
6 Bermudiana Rd, Hamilton HM 08 441-292-6898
|
|
|
 |
| |
Description:
PEMBROKE PARISH. This restaurant has been a Hamilton favorite for almost 30 years. The house specialty is lobster; Caribbean and Maine varieties are both available and can be cooked four ways. Fish platters come heaped with hogfish, wahoo, tuna or rockfish, and they're cooked to your specification, either in lemon-butter or grilled amandine. Bermuda fish chowder, fortified with a generous dose of black rum, has a huge following on the island. |
 |
| |
User Rating: 8
/ 10 |
| |
|
|
|
 |

* All distances are
approximate "straight-line" distances.
See Directions for actual "travel distances."
|
|
|