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the girl & the fig |
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(Restaurants - Brunch) |
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110 W Spain St Sonoma Hotel, Sonoma 95476 707-938-3634
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Distance:
~1.78 mi * |
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Description:
SONOMA. Pleasant, sunny, and relaxed, this local favorite makes its home in the historic Sonoma Hotel. Lunch, dinner, and Sunday brunch feature an appealing selection of traditional French dishes with a few Californian touches in the mix. The namesake ingredient appears in a housemade fig cake that accompanies the cheese plate, as well as in the fresh fig and arugula salad, accented with pecans and pancetta. A savory croque monsieur, grilled polenta, and salmon nicoise are other choices, but save room for dessert – delights like pumpkin cheesecake and fig crisp await. |
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LaSalette |
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(Restaurants - Brunch) |
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452 1st St E Ste H, Sonoma 95476 707-938-1927
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Distance:
~1.97 mi * |
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Description:
SONOMA. Portuguese delights await at chef-owner Manuel Azevedo's charming casa, located just north of downtown Sonoma. The restaurant, named in honor of Azevedo's mother, captures the spirit of his native Sao Jorge (in the Azores). Vibrant folk music plays in the background, colorful artwork adorns the walls, and a fascinating wine list includes a handful of Portuguese labels. Featured main dishes include Camarao a Mozambique (piri-piri-seasoned prawns served in tomato-peanut sauce) and Feijoada Completa (stewed beef, pork, sausage, and black beans with rice and collards). |
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Redd |
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(Restaurants - Brunch) |
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6480 Washington St, Yountville 94599 707-944-2222
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Distance:
~8.89 mi * |
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Description:
YOUNTVILLE. Stark, minimalist Redd encourages diners to focus on the Napa Valley's exquisite flavors, brought to exuberant life in chef Richard Reddington's tasting menus. Precisely prepared and elegantly plated courses delight patrons with unique preparations: caramelized diver scallops with cauliflower purée, and Alaskan halibut saltimbocca with prosciutto emulsion. Wines are taken seriously, and the selection balances variety while offering nods to the region's fine labels. A popular Sunday brunch brings treats like banana beignets with whipped mango cream, and a lavish breakfast pizza topped with scrambled eggs and crème fraîche. |
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Napa Valley Grille |
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(Restaurants - Brunch) |
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6795 Washington St Washington Square, Yountville 94599 707-944-8686 707-944-8506
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Distance:
~8.93 mi * |
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Description:
YOUNTVILLE. Pale gold and pastel tones lend a refined touch to this romantic restaurant's dining rooms. The New American fare, infused with a heavy dose of Californian flavors and ingredients, isn't cheap, but diners rave about the combination of consistently excellent food, attentive and friendly servers, and a marvelous wine list. Menu items are seasonal; favorites include braised Mountain Meadow Farms lamb shank with saffron risotto and caramelized onions, or savory huevos rancheros, served at Sunday brunch. |
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Fumé Bistro & Bar |
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(Restaurants - Brunch) |
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4050 Byway St E, Napa 94558 707-257-1999
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Distance:
~8.95 mi * |
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Description:
NAPA. This funky, casual joint is flooded with natural light and boasts striking contemporary paintings created by the owner's wife. Flavorful fare includes a grilled chicken caesar pizza, shrimp cappellini, and veggie ravioli accented with parsley and Meyer lemon; meat dishes include a 14-oz. grilled New York steak and braised short ribs. A tempting dessert list offers a trio of crème brûlées and a chocolate-raspberry tart. Conveniently, desserts are paired with wine suggestions. |
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Alexis Baking Company |
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(Restaurants - Brunch) |
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1517 3rd St, Napa 94559 707-258-1827
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Distance:
~10.52 mi * |
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Description:
NAPA. ABC, as locals know it, is a friendly, streetside cafe and bakery in downtown Napa where chef and namesake Alexis Handelman regularly wows patrons with baked goods and hearty breakfasts. Of course, the true menu stars are sweets, and few could argue against the virtues of a homemade French tart, German torte, or even a traditional American fave like carrot cake or a chocolate-fudge brownie. |
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User Rating: 10
/ 10 |
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Angèle |
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(Restaurants - Brunch) |
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540 Main St, Napa 94559 707-252-8115
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Distance:
~10.82 mi * |
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Description:
NAPA. Charming, rustic Angèle serves rich, tempting dishes from southern France. Boasting a small bar and a pleasing riverside patio, the restaurant offers a coziness that happily ensconces patrons as they dine. A peach, nectarine and arugula appetizer salad leaves plenty of room for your plat chaud; try spring chicken with chanterelle mushrooms or filet mignon bordelaise. The galette aux fruits, a summer fruit tart with citrus-infused whipped cream, is a popular dessert choice. |
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* All distances are
approximate "straight-line" distances.
See Directions for actual "travel distances."
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